The other night I was getting an almost-midnight snack, looked down at my plate, and realized THIS is why we embarked on this food adventure! This little snack, made of fresh Iggy's bread, Kate's butter, and homemade plum jam, is composed entirely of local ingredients. It is the perfect tartine (French for bread-and-butter) and made my mouth water. The bread is flavorful and the perfect texture, with a hearty crust and a chewy, moist interior. The butter tastes fresh and creamy, and our homemade jam tastes like the plums off the tree...and the combination is magnifique!
Oh la la!
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